Wonderful post here as to how to make cheese. Lovely website too, lots of goodies to find!

Creative Campbell


Making homemade cheese is ridiculously simple. It only takes about 15 minutes of cooking time, a little cleanup and you let the cheese do the rest of the work. If it’s that simple, why don’t more people make their own?

I originally started this project by researching goat cheese, one of my favorites. After a little investigation, I decided to expand my findings to mozzarella and ricotta cheese. These are three types of cheeses that are easy to make without preservatives. Sounds like fun to me!

Goat Cheese – you need a quart of goat’s milk, lemon juice and a cheesecloth.

$4.00 one quart of goat’s milk

$0.50-$1.00 fresh lemon juice

$5.00 2 sq. yards of cheesecloth

Approximately $4.50-$5.00 for five ounces of fresh goat cheese not including the cheesecloth.

Store bought is $3.50-$5.00.

When you buy the store bought option, you don’t have any clean up, simmering or hassle…

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1 Response so far »

  1. 1

    Thank you for sharing my post. I’m glad to hear that you enjoyed it so much! I love your blog as well and look forward to talking to you again soon.

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